Prices Of Food In Rwanda

What is Food?

Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals.

Prices Of Food In Rwanda

Recommended Minimum Amount of Money for food (2400 calories, Western food types)
Milk (regular), (0.25 liter)200.44 RF
Loaf of Fresh White Bread (125.00 g)295.45 RF
Rice (white), (0.10 kg)145.38 RF
Eggs (regular) (2.40)352.80 RF
Local Cheese (0.10 kg)460.56 RF
Chicken Fillets (0.15 kg)970.67 RF
Beef Round (0.15 kg) (or Equivalent Back Leg Red Meat)537.46 RF
Apples (0.30 kg)1,143.78 RF
Banana (0.25 kg)317.01 RF
Oranges (0.30 kg)603.34 RF
Tomato (0.20 kg)213.33 RF
Potato (0.20 kg)106.36 RF
Onion (0.10 kg)68.50 RF
Lettuce (0.20 head)137.78 RF
Recommended Minimum Amount of Money for food (2400 calories, Asian food types)
Loaf of Fresh White Bread (50.00 g)118.18 RF
Rice (white), (0.25 kg)363.46 RF
Eggs (regular) (2.40)352.80 RF
Chicken Fillets (0.20 kg)1,294.23 RF
Beef Round (0.10 kg) (or Equivalent Back Leg Red Meat)358.30 RF
Apples (0.25 kg)953.15 RF
Banana (0.25 kg)317.01 RF
Oranges (0.15 kg)301.67 RF
Tomato (0.20 kg)213.33 RF
Potato (0.20 kg)106.36 RF
Onion (0.10 kg)68.50 RF
Lettuce (0.10 head)68.89 RF

Does Rwanda have good food?

The cuisine of Rwanda is simple yet unique with the typical Rwandan diet consisting of sweet potatoes, beans, corn, peas, millet, and fruit.

Many Rwandans don’t eat meat more than a few times a month. Those people who live near lakes also incorporate fish into their diets, particularly tilapia.

How do people eat in Rwanda?

People eat simple meals made with locally grown ingredients. The Rwandan diet consists mainly of sweet potatoes, beans, corn, peas, millet, plantains, cassava, and fruit.

The potato is now very popular, thought to have been introduced by German colonists. Rwandans who live in rural areas rarely eat meat.

What is the food product in Rwanda?

Rwanda exports dry beans, potatoes, maize, rice, cassava flour, maize flour, poultry, and live animals within Eastern Africa.

Does Rwanda produce rice?

In Rwanda, rice is predominantly grown as a cash crop, and is mainly cultivated by smallholder farmers who grow the crop under farmer-cooperative schemes set up by the Government.